Gelato Chemistry: Balancing Ingredients & Experimenting with Flavors and Formulas
Gelato Chemistry: Balancing Ingredients & Experimenting with Flavors and Formulas with Andrea De Bellis
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Carpigiani Advanced Class Bologna Italy
Advanced Class Bologna Italy (5 Days) What if you earned your Gelato Master’s degree in Italy? Learn directly at Carpigiani Gelato University Bologna Italy, with real Italian Gelato Experts. What You’ll Learn Calculating recipes Business & Operations Day-to-day hands-on production What You’ll Get Handbook on subject matter & formula calculations Carpigiani Gelato Pastry University Indonesia […]
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Carpigiani Gelato Masterclass
Gelato Masterclass (3 Days) Maximum Capacity: 8 pax Following product trends to meet market demand is important in managing our business. Learning the latest trend trends from experts, increasing knowledge from Master Chefs is an absolute must. What You’ll Learn Learn the latest trending products All products are made from basic ingredients, not premixes Day-to-day […]
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Carpigiani Gelato Pastry Class
Gelato Pastry Class (3 Days) Maximum Capacity: 8 pax Enjoying gelato is no longer just in cups or cones. The latest trend in the gelato business is combining gelato with pastry. Provide more value to your gelato business, by having gelato entremets, gelato in jar, gelato cookies products. We can learn all that in the […]
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Carpigiani Basic Class
Basic & Pre-Intermediate Class (5 Days) Know the basic factors for the softness and sweetness level of the gelato product that will be produced. Teaching is carried out in the form of theory, calculations in theory classes, and direct making of gelato from recipes created together, in the production kitchen. What You’ll Learn The difference […]
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Registration for 2025 is now open and spots are filling up fast!
Registration for 2025 is now open! Secure your seat NOW! We are thrilled to announce the opening of registrations for 2025 intake at the Academy of Pastry and Culinary. We extend a warm invitation to passionate individuals to enroll in our 9-month programs focusing on Pastry and Bakery Arts, as well as Culinary Arts. […]
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APCA Indonesia kids & teens class 2024
APCA Indonesia kids & teens class come back again during your children’s school holiday!
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Registration open for intake July 2024!
Registration for July 2024 is now open! We are thrilled to announce the opening of registrations for our upcoming July 2024 intake at the Academy of Pastry and Culinary. We extend a warm invitation to passionate individuals to enroll in our 9-month programs focusing on Pastry and Bakery Arts, as well as Culinary Arts. With […]
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Recreating True Bluefin Sauté a la Sanji from One Piece
Learn from APCA Indonesia chef how to cook the True Bluefin Sauté a la Sanji from One Piece.
Read More![[Short Course] Korean Decoration Class with Chef Annisaa](https://apcaindonesia.com/wp-content/uploads/2023/08/Event-Bg.jpg)
[Short Course] Korean Decoration Class with Chef Annisaa
In this course you'll learn: 1. 3D Carving Character 2. Cake Painting Stay tuned for more information.
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