Sugar Arts, the next level of pastry technique. World Pastry Champion Coupe du Monde de la Patisserie 2019, Chef Wei Loon Tan Sugar Arts is one of the highest arts in the world of pastry, only a few Pastry Chefs
Sugar Showpiece Master Class

Sugar Arts, the next level of pastry technique. World Pastry Champion Coupe du Monde de la Patisserie 2019, Chef Wei Loon Tan Sugar Arts is one of the highest arts in the world of pastry, only a few Pastry Chefs
Basic Chocolate Class (3 – 5 February 2022) Learn to make delicious chocolate snack from scratch using chocolate couverture. This is the place where we can learn basic chocolate processed into delicious chocolate treats. Do not miss the chance to
APCA Indonesia short course is back!! If you see on social media; Instagram, Facebook or Pinterest, there’s a lot of pastry products which is interesting and make you droll. Did you know, people will always be looking for a new