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Apca Indonesia

Apca Indonesia

Academy of Pastry and Culinary Arts Indonesia

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    Modern French Pastry Master Class 18-20 July 2022

    MOF Chef Jean-Francois Arnaud After seeing the enthusiasm of professional chefs and entrepreneurs, we decided to invite chefs back to Indonesia to teach advanced techniques again at APCA Indonesia. This time the MOF Chef Jean-Francois Arnaud brought 15 recipes consisting

    Apca 22/06/202222/06/2022 Homepage Article Read more

    Sugar Showpiece Master Class

    Sugar Showpiece Master Class

    Sugar Arts, the next level of pastry technique. World Pastry Champion Coupe du Monde de la Patisserie 2019, Chef Wei Loon Tan Sugar Arts is one of the highest arts in the world of pastry, only a few Pastry Chefs

    Apca 19/03/202222/03/2022 Homepage Article, Uncategorized Read more

    Master Class – Modern French Pastry with MOF Chef Jean Francois Arnaud

    Master Class – Modern French Pastry with MOF Chef Jean Francois Arnaud

    Master Class Modern French Pastry with MOF Chef Jean Francois Arnaud MOF Chef Jean Francois Arnaud Jean Francois Arnaud is an International consultant in Pastry & Bakery since 2006. He is based in Malaysia from where he travel all over

    Apca 14/03/202215/03/2022 Homepage Article Read more

    Berbagi Travel Cake untuk Lebaran

    Berbagi Travel Cake untuk Lebaran

    Aneka Kue Hantaran Lebaran (17-18 Maret 2022)  Dalam beberapa bulan kita akan memasuki bulan yang Fitri.  Lebaran adalah saatnya kita membagi kasih baik dengan ucapan maupun hidangan-hidangan yang menarik. Tahukah kita bahwa saat ini diperlukan jenis-jenis kue yang menarik, lezat

    Apca 07/03/202207/03/2022 Article, Homepage Article Read more

    Chocolate Short Course, February 2022

    Basic Chocolate Class (3 – 5 February 2022) Learn to make delicious chocolate snack from scratch using chocolate couverture. This is the place where we can learn basic chocolate processed into delicious chocolate treats. Do not miss the chance to

    Apca 18/01/202218/01/2022 Homepage Article, Uncategorized Read more

    Trend Pastry 2022

    Trend Produk Pastry tahun 2022 Tanpa terasa kita sudah memasuki penghujung tahun 2021, banyak hal yang terjadi di tahun 2021 yang begitu fenomenal dan berpengaruh dalam ekonomi dan bisnis terutama di bidang bisnis makanan. Apa yang terjadi di tahun 2021?

    Apca 10/11/202102/12/2021 Article, Homepage Article Read more

    International Salon Culinaire London 2021

    Pandemic doesn’t stop us to compete in an international challenge! Congratulations to our Chefs: Chef Lizzie Halim, Silver Medal in Salon Culinaire London – Lockdown Pastry Challenge, supported by The Association of Pastry Chef Chef Andy Ramadhan, Bronze Medal in

    Apca 01/09/202102/12/2021 Homepage Article Read more

    Mengenal HORS D’OEUVRE

    Mengenal HORS D’OEUVRE

    Kalian tau ga ternyata ada hidangan di luar “3-course meal” yang selama ini kita kenal, yakni: appetizer, main course dan dessert ?

    Apca 01/09/202014/10/2020 Homepage Article Read more

    SUGAR DISPLAY

    SUGAR DISPLAY

    Do you ever imagine about making your favorite character from sugar ? Here, only at APCA Indonesia you will gain skill about making sugar showpiece.

    Apca 30/08/202014/10/2020 Homepage Article Read more
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