Academy of Pastry and Culinary Arts Indonesia
APCA Indonesia Masterclass Week is coming! APCA Indonesia’s Masterclass is back!The pastry and culinary industry are fast paced to follow to the current trends. Every professional chef must stay up to date on the latest skill and knowledge to be
MOF Chef Jean-Francois Arnaud After seeing the enthusiasm of professional chefs and entrepreneurs, we decided to invite chefs back to Indonesia to teach advanced techniques again at APCA Indonesia. This time the MOF Chef Jean-Francois Arnaud brought 15 recipes consisting
Sugar Arts, the next level of pastry technique. World Pastry Champion Coupe du Monde de la Patisserie 2019, Chef Wei Loon Tan Sugar Arts is one of the highest arts in the world of pastry, only a few Pastry Chefs
Master Class Modern French Pastry with MOF Chef Jean Francois Arnaud MOF Chef Jean Francois Arnaud Jean Francois Arnaud is an International consultant in Pastry & Bakery since 2006. He is based in Malaysia from where he travel all over
Aneka Kue Hantaran Lebaran (17-18 Maret 2022) Dalam beberapa bulan kita akan memasuki bulan yang Fitri. Lebaran adalah saatnya kita membagi kasih baik dengan ucapan maupun hidangan-hidangan yang menarik. Tahukah kita bahwa saat ini diperlukan jenis-jenis kue yang menarik, lezat
Basic Chocolate Class (3 – 5 February 2022) Learn to make delicious chocolate snack from scratch using chocolate couverture. This is the place where we can learn basic chocolate processed into delicious chocolate treats. Do not miss the chance to
Trend Produk Pastry tahun 2022 Tanpa terasa kita sudah memasuki penghujung tahun 2021, banyak hal yang terjadi di tahun 2021 yang begitu fenomenal dan berpengaruh dalam ekonomi dan bisnis terutama di bidang bisnis makanan. Apa yang terjadi di tahun 2021?
Pandemic doesn’t stop us to compete in an international challenge! Congratulations to our Chefs: Chef Lizzie Halim, Silver Medal in Salon Culinaire London – Lockdown Pastry Challenge, supported by The Association of Pastry Chef Chef Andy Ramadhan, Bronze Medal in
APCA Indonesia short course is back!! If you see on social media; Instagram, Facebook or Pinterest, there’s a lot of pastry products which is interesting and make you droll. Did you know, people will always be looking for a new
Ada yang familiar dengan bunga yang bisa kalian konsumsi atau “edible flower” ?