Chocolate , Praline & Candy Making
Academy of Pastry Arts India was Opened in 2015 in Gurgaon and recetly in January 2017, opened their second school in Bangalore. I think its a great start for India to have 2 world class International Pastry school in North & south. This ensure that students dont have to leave India for Pastry education and also for the students who wish to become chef, does not have to go through a 3 Years Hotel Management program
The Classic series program from Malaysia is run exactly is the same way. Also chefs from Malaysia do visit to Academy in India to take workshops on regular basis
Our Students win the selection of National Pastry Team and represent India for the Junior world Pastry cup in Rimini, Italy January 2017
National Team of India for the World Pastry Cup in France , January, 2017
Chef Glenn Natanael Peter R. & Chef Christian Dewabrata S.
as The Winner of Asian Pastry Cup – Indonesia Selection 2019